The home-made cooking follows the season’s products for the choice of ingredients and for its recipes, from home-made pasta to meat and desserts. Pizza is prepared in wood-burning ovens, the dough is light and crunchy.
All the dishes can be taken away.
The daily menu consists of a first course, meat with side dish, drink, coffee. 12€.
On Friday the restaurant presents a fish menu, consisting of first course, fried, sauced or steamed fish, drink, coffee. 14€. On request customized fish or game menu are available.